In this episode we speak with Nagi Maehashi, the creator of cult cooking website, RecipeTin Eats, which has grown into a global success story since it launched almost a decade ago. Nagi Maehashi talks with us about what inspired her to start cooking her obsessive testing process and how her former career as an auditor helped make her business so strong.

And hosting this discussion, which includes generous mention of Maehashi’s much loved sidekick Dozer - a golden retriever almost as popular as her food - is senior culture writer for The Age and The Sydney Morning Herald Kerrie O’Brien. 

In this episode we speak with Nagi Maehashi, the creator of cult cooking website, RecipeTin Eats, which has grown into a global success story since it launched almost a decade ago. Nagi Maehashi talks with us about what inspired her to start cooking her obsessive testing process and how her former career as an auditor helped make her business so strong. And hosting this discussion, which includes generous mention of Maehashi’s much loved sidekick Dozer - a golden retriever almost as popular as her food - is senior culture writer for The Age and The Sydney Morning Herald Kerrie O’Brien.

Good Weekend Talks features in-depth conversations with the people fascinating Australians right now, from sport to politics to the arts, business and beyond, interviewed weekly by the country's top journalists. Consider it a magazine for your ears.

Good Weekend Talks features in-depth conversations with the people fascinating Australians right now, from sport to politics to the arts, business and beyond, interviewed weekly by the country's top journalists. Consider it a magazine for your ears.

Good Weekend Talks

RecipeTin Eats founder Nagi Maehashi on her inspiration - and obsessive testing process

https://api.omny.fm/orgs/88b564ea-a9a6-4751-910a-a5d800019396/clips/d0445c12-7fb8-43c1-9fad-afdb00543a83/transcript

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