Here's everything you need to make creamy porridge...
This recipe makes two bowls.
You'll also need a saucepan and a wooden spoon.
Just so you know, in cooking, a 'cup' isn't really a measurement. What's important is that the ingredients are measured in equal amounts.
So basically add enough oats for two people and the same amount of milk...
Remember to always get help from a grown-up when working in the kitchen.
Put half-a-cup of porridge oats in a pan with half-a-cup of milk.
Put the saucepan on the stove and using a wooden spoon, stir the mixture until it's warm and the oats have broken down a bit.
Empty this into a bowl and then top with anything you like, from a squeeze of honey or maple syrup to delicious fruit like blueberries or strawberries.
You can even add spices, like cinnamon or vanilla!
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