Where you choose to dine is typically based on many factors. Whether it's cost, food, service, location, staff, etc. Anything you experience at these places sets the tone and gives you the idea if you want to come back or not. Tony and Chef Wolf talk about everything dealing with evaluating and choosing restaurants. Plus, they throw in some personal experience stories. 

<p>Where you choose to dine is typically based on many factors. Whether it's cost, food, service, location, staff, etc. Anything you experience at these places sets the tone and gives you the idea if you want to come back or not. Tony and Chef Wolf talk about everything dealing with evaluating and choosing restaurants. Plus, they throw in some personal experience stories. </p>

Tony Foreman and Cindy Wolf discuss everything connected to food and wine. From cold suppers to elegant dinner parties.

Foreman and Wolf on Food and Wine on WYPR

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