Fisch & Flore - Owner Sarhat Zorlu and Chef Efe Topcuoglu

KCBS Radio's Foodie Chap Liam Mayclem speaks with Fisch & Flore’s Owner Sarhat Zorlu and Chef Efe Topcuoglu.

Fiorella - Chef and Owner Brandon Gilles

KCBS Radio's Foodie Chap Liam Mayclem speaks with Fiorella’s Chef and Owner Brandon Gilles.

Chef Rogelio Garcia of Auro at Four Seasons, Calistoga

KCBS Radio's Foodie Chap Liam Mayclem speaks with Chef Rogelio Garcia of Auro at Four Seasons.

Hurrica - Chef Justin Baade

 KCBS Radio's Foodie Chap Liam Mayclem speaks with Hurrica’s Chef Justin Baade

Yoshi’s - Chefs Lolo Gonzalez and Victor Reyes

 KCBS Radio's Foodie Chap Liam Mayclem speaks with Yoshi’s Chefs Lolo Gonzalez and Victor Reyes

Boudin - Master Baker Fernando Padilla

KCBS Radio's Foodie Chap Liam Mayclem speaks with Boudin’s Master Baker, Fernando Padilla.

TIYA - Chef Pujan Sarkar

KCBS Radio's Foodie Chap Liam Mayclem speaks with TIYA’s Chef Pujan Sarkar.

Todo El Día - Chef and Partner Maynor Boteo and Owner Joe Hargrave

KCBS Radio's Foodie Chap Liam Mayclem speaks with Todo El Día’s Chef and Partner Maynor Boteo and Owner Joe Hargrave.

Apero Napa - Restaurateur Shelley Lindgren

KCBS Radio's Foodie Chap Liam Mayclem speaks with Apero Napa’s Sommelier and Restaurateur Shelley Lindgren.

J Vineyards & Winery - Chef Forest Kellogg

KCBS Radio's Foodie Chap Liam Mayclem speaks with J Vineyards & Winery’s Chef Forest Kellogg.