24 June 2022: Helen chats to Lowe who is the winner of the Michelin green star
The International Director of Michelin explains the process when it came to choosing the best restaurants
Lento has just opened in Dubai, and Chef Faisal joins us in the studio
Sushi Samba is bringing over authentic Brazilian entertainment and flavours to Dubai
Karen from Spinneys updates us on the latest recipes in their magazine Nourish
Ever heard of plant based vegan gelato? Well you're about to, with Artiserie Gelato.

24 June 2022: Helen chats to Lowe who is the winner of the Michelin green star The International Director of Michelin explains the process when it came to choosing the best restaurants Lento has just opened in Dubai, and Chef Faisal joins us in the studio Sushi Samba is bringing over authentic Brazilian entertainment and flavours to Dubai Karen from Spinneys updates us on the latest recipes in their magazine Nourish Ever heard of plant based vegan gelato? Well you're about to, with Artiserie Gelato.

Every week on Farmer’s Kitchen, Helen will help you wave goodbye to boring dinners, cluttered fridges and lumpy leftovers. She’ll be joined by chefs and culinary enthusiasts to show you how to make meals more memorable with Spinneys-approved curated recipes You’ll also learn from featured experts armed with hacks to make life, well, that much simpler. 

Tune in to Farmer’s Kitchen with Spinneys – every Thursday from 2pm.

Every week on Farmer&rsquo;s Kitchen, Helen will help you wave goodbye to boring dinners, cluttered fridges and lumpy leftovers. She&rsquo;ll be joined by chefs and culinary enthusiasts to show you how to make meals more memorable with Spinneys-approved curated recipes You&rsquo;ll also learn from featured experts armed with hacks to make life, well, that much simpler.&nbsp;
Tune in to Farmer&rsquo;s Kitchen with Spinneys &ndash; every Thursday from 2pm.