09 June 2023: On the show today we travel from Greece, to Vietnam, to Afghanistan and Lebanon. 
We also have top tips if you want to get into the F&B space
And we're finding out how to eat seafood sustainably.

09 June 2023: On the show today we travel from Greece, to Vietnam, to Afghanistan and Lebanon.  We also have top tips if you want to get into the F&amp;B space And we're finding out how to eat seafood sustainably.

Every week on Farmer’s Kitchen, Helen will help you wave goodbye to boring dinners, cluttered fridges and lumpy leftovers. She’ll be joined by chefs and culinary enthusiasts to show you how to make meals more memorable with Spinneys-approved curated recipes You’ll also learn from featured experts armed with hacks to make life, well, that much simpler. 

Tune in to Farmer’s Kitchen with Spinneys – every Thursday from 2pm.

Every week on Farmer&rsquo;s Kitchen, Helen will help you wave goodbye to boring dinners, cluttered fridges and lumpy leftovers. She&rsquo;ll be joined by chefs and culinary enthusiasts to show you how to make meals more memorable with Spinneys-approved curated recipes You&rsquo;ll also learn from featured experts armed with hacks to make life, well, that much simpler.&nbsp;
Tune in to Farmer&rsquo;s Kitchen with Spinneys &ndash; every Thursday from 2pm.