Thor, Scott and Charch present a menu of aging players that are either "cooked or medium well." They also identify some of the toughest draft decisions in every round!

Thor, Scott and Charch present a menu of aging players that are either "cooked or medium well." They also identify some of the toughest draft decisions in every round!

Fantasy Football Weekly is America's longest-running fantasy football radio show—and is now available as a podcast. The show is hosted by Fantasy Sports Hall of Famer, Paul Charchian, founder of GuillotineLeagues.com. Each episode of Fantasy Football Weekly provides data-driven fantasy advice for every listener. We break down every NFL matchup from a fantasy standpoint, unearth sleepers, and answer the toughest questions facing fantasy owners. New episodes are available every Friday evening featuring previews of the upcoming NFL schedule.

Fantasy Football Weekly is America's longest-running fantasy football radio show—and is now available as a podcast. The show is hosted by Fantasy Sports Hall of Famer, Paul Charchian, founder of GuillotineLeagues.com. Each episode of Fantasy Football Weekly provides data-driven fantasy advice for every listener. We break down every NFL matchup from a fantasy standpoint, unearth sleepers, and answer the toughest questions facing fantasy owners. New episodes are available every Friday evening featuring previews of the upcoming NFL schedule.

Fantasy Football Weekly

Fantasy Football Weekly is America's longest-running fantasy football radio show—and is now available as a podcast. The show is hosted by fantasy sports Hall of Famer, Paul Charchian. 

Continue the discussion at the official FFW Discord: https://discord.gg/NWU6bFS5QF

Fantasy Football Weekly is America's longest-running fantasy football radio show—and is now available as a podcast. The show is hosted by fantasy sports Hall of Famer, Paul Charchian. 
Continue the discussion at the official FFW Discord: https://discord.gg/NWU6bFS5QF

All Sizzle, No Steak!

https://api.omny.fm/orgs/e73c998e-6e60-432f-8610-ae210140c5b1/clips/121a9af0-9bbc-441e-a150-b1d50163cc30/transcript

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