Learn the tricks to making super-moist salmon and deliciously crisp fall vegetables (let’s get roasting!). Plus, the gang shares mini-dessert ideas that hit the spot, and a favorite sparkler that goes with everything from creamy pasta dishes and fish to Thanksgiving turkey and grilled or roasted meats of all kinds.

<p>Learn the tricks to making super-moist salmon and deliciously crisp fall vegetables (let&rsquo;s get roasting!). Plus, the gang shares mini-dessert ideas that hit the spot, and a favorite sparkler that goes with everything from creamy pasta dishes and fish to Thanksgiving turkey and grilled or roasted meats of all kinds.</p>

Listen to the Faith Middleton Food Schmooze on WNPR radio Thursdays at 3pm and 9pm, and Saturdays at noon.

Faith Middleton Food Schmooze

Faith and the gang share ideas for roasting fall vegetables from turnips to pumpkins and share several methods for making super-moist salmon. And, you know we’re wild about cooking tips from magazines. This week, we’re sharing some favorites and offering up subscriptions when you support The Faith Middleton Food Schmooze®. Plus, there’s champagne!

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