The new Bear’s Smokehouse at the Stack in New Haven is officially open. Jamie “the Bear” MacDonald teams up with Jason Sobocinski on a year-round destination for BBQ and beer lovers. This Bear’s checks all our boxes. We’re so excited to have Jason, Jamie, and beverage director Conrad Meurice on the show. Plus, Faith and the gang share some treasured cookbooks and talk to Kristie Balisciano about the Easterseals of Waterbury’s 26th Annual Chocolate and Food Festival.   

<p>The new Bear&rsquo;s Smokehouse at the Stack in New Haven is officially open. Jamie &ldquo;the Bear&rdquo; MacDonald teams up with Jason Sobocinski on a year-round destination for BBQ and beer lovers. This Bear&rsquo;s checks all our boxes. We&rsquo;re so excited to have Jason, Jamie, and beverage director Conrad Meurice on the show. Plus, Faith and the gang share some treasured cookbooks and talk to Kristie Balisciano about the Easterseals of Waterbury&rsquo;s 26th Annual Chocolate and Food Festival. &nbsp;&nbsp;</p>

Listen to the Faith Middleton Food Schmooze on WNPR radio Thursdays at 3pm and 9pm, and Saturdays at noon.

Faith Middleton Food Schmooze

Barbeque. Brewery. Beergarten! The new Bear’s Smokehouse in New Haven is officially open and co-owners Jamie “the Bear” MacDonald and Jason Sobocinski join the party to talk about their new year-round destination for BBQ and beer lovers. Plus, a recipe for southern jar bread and an homage to the treasured cookbooks we’ll hold on to forever.

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