 Entomophagy, which is a tradition in many cultures around the world, is increasingly explored in its potential as a healthy and eco-friendly practice. We speak to David George Gordon, celebrated as the "Godfather of Insect Cuisine", about why creepy crawlies should make it to our plate.

<p>&nbsp;Entomophagy, which is a tradition in many cultures around the world, is increasingly explored in its potential as a healthy and eco-friendly practice. We speak to David George Gordon, celebrated as the "Godfather of Insect Cuisine", about why creepy crawlies should make it to our plate.</p>

We’re on, when you’re off. Lee Chwi Lynn, Kelvin Yee and Tasha Fusil restore sanity to your day even as you’re stuck in traffic trying to get home. And who isn’t? Tune in as they take on hot-potato issues to inform and entertain you, soundtracked by the thumping music that only BFM plays. EE runs the gamut, bringing you noteworthy pop culture, punchy interviews, and rocking call-in sessions.

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