It’s been a tough time for restaurants worldwide. Many well-known names and favourites are closing their doors, and other chefs are trying to figure out just how long they can hang on for.



But there are a couple of outliers, one of them over in the US is Bonchon. A quick service chain known for Korean Fried chicken - and they’re still growing.

It&rsquo;s been a tough time for restaurants worldwide. Many well-known names and favourites are closing their doors, and other chefs are trying to figure out just how long they can hang on for.

But there are a couple of outliers, one of them over in the US is <a href="https://www.forbes.com/sites/michelinemaynard/2020/07/15/as-other-restaurants-close-bonchon-known-for-korean-fried-chicken-is-growing/#5a450a054fce%20">Bonchon</a>. A quick service chain known for Korean Fried chicken - and they&rsquo;re still growing.

Helping you navigate the ever-changing universe of business, from headlines to the bottom line

Helping you navigate the ever-changing universe of business, from headlines to the bottom line

Advertisement