On this episode of Eating While Broke, host Coline Witt sits down with entrepreneur Pinky Cole—founder of Slutty Vegan—for an honest conversation about money, mindset, and rebuilding after major setbacks. Over a homemade **Tofurky sandwich**, Pinky breaks down vegan label-reading, food costs, and why she stopped eating meat in 2007.

Pinky shares her upbringing in a Jamaican family, her father’s 22-year imprisonment, and how early exposure to her mother’s music career shaped her ambition. She recounts hustling as a teen party promoter, working in TV production (including Maury), and opening a Harlem Jamaican restaurant that later burned down without fire insurance. She explains how that loss—and other setbacks—ultimately led to new opportunities, including launching **Slutty Vegan** in Atlanta.

She also discusses Slutty Vegan’s rapid rise, later restructuring, personal bankruptcy, $20M in debt, and the lessons she learned about transactional relationships, team alignment, and ego.