Host Coline Witt welcomes actress, author, podcaster, designer, and mom Jennie Garth, to discuss her new book, I Choose Me, which deals with self-doubt, impostor syndrome, and self-love. 

Jennie shares a budget-friendly comfort meal from her Midwest farm upbringing: pan-fried “rice cakes” made from cooked rice and eggs (with a vegan alternative), cooked hot for crispy edges and topped with butter and syrup, plus optional savory variations.

They discuss her blended-family childhood in rural Illinois, her father’s long struggle with heart disease, moving to Arizona, and how a pageant judge became her longtime manager—leading to acting in California and rapid fame on Beverly Hills, 90210.

Jennie also opens up about depression, anxiety, agoraphobia, early coping tools, later reliance on wine and anxiety meds, and building her very own brand. 

Host Coline Witt welcomes actress, author, podcaster, designer, and mom Jennie Garth, to discuss her new book, I Choose Me, which deals with self-doubt, impostor syndrome, and self-love.&nbsp;
Jennie shares a budget-friendly comfort meal from her Midwest farm upbringing: pan-fried &ldquo;rice cakes&rdquo; made from cooked rice and eggs (with a vegan alternative), cooked hot for crispy edges and topped with butter and syrup, plus optional savory variations.
They discuss her blended-family childhood in rural Illinois, her father&rsquo;s long struggle with heart disease, moving to Arizona, and how a pageant judge became her longtime manager&mdash;leading to acting in California and rapid fame on Beverly Hills, 90210.
Jennie also opens up about depression, anxiety, agoraphobia, early coping tools, later reliance on wine and anxiety meds, and building her very own brand.&nbsp;

Hosted by media maven Coline Witt, ‘Eating While Broke’ podcast is a new interview series centered around self-made celebrities, influencers, disruptors and entrepreneurs eating meals they once ate when they were broke. Episodes will also feature guest who are in the mood to recreate some of their favorite low cost meals. EWB guest will introduce the dish, as the dish is revealed to the host, before the chow down begins, while discussing life, some of the their most pivotal moments and more. In this intimate setting the interview begins with a journey of tales from the trenches not matter if you're Eating While Broke or Eating While on a Budget.

Eating While Broke

JENNIE GARTH - Butter, Syrup, and Boundaries: The Sweet Work of Choosing Me

https://api.omny.fm/orgs/e73c998e-6e60-432f-8610-ae210140c5b1/clips/5e4a96be-8026-44ed-9ee3-b4b900f37841/transcript