Are you ready to dive into a world of premium cigars, bourbon tasting, and holiday meal planning? This episode takes you on a flavorful journey through the Las Calaveras 2025 cigar from Crowned Heads, featuring a Mexican San Andreas wrapper that delivers unexpected flavor notes.

Tony and Fingers share their honest impressions of this annual limited-release cigar, debating whether its $15.25 price point delivers the experience that cigar enthusiasts deserve. The conversation weaves through the changing economics of premium cigars and what value really means in today's market.

Key Takeaways:

Las Calaveras 2025 cigar review begins - Initial impressions of the Mexican San Andreas wrapper
Discussion about cigar pricing trends and value expectations
Basil Hayden Toast bourbon tasting - Exploring flavor notes and serving methods
Thanksgiving meal planning and cooking techniques
The Charbroil Infrared Oilless Turkey Fryer experience
Thanksgiving dinner budgeting and supermarket meal deals
Final thoughts on both the cigar and bourbon

The hosts also share an entertaining segment about a new Charbroil Infrared Oilless Turkey Fryer, providing a practical alternative to traditional deep-fried turkey without the hassle and danger. Plus, don't miss their shocked reaction to Oreo's bizarre Thanksgiving-inspired flavors, including "turkey and gravy" cookies!

Whether you're planning your holiday meal or looking for your next premium smoke, this episode offers practical advice mixed with plenty of laughs. Pour yourself something nice and join us for this festive exploration of flavors!

All that, and more, on an all-new Eat Drink Smoke!

Follow Eat Drink Smoke on social media!
X (Formerly Twitter): @GoEatDrinkSmoke
Facebook: @eatdrinksmoke
IG: @EatDrinkSmokePodcast

The Podcast is Free! Click Below!

Apple Podcasts
Amazon Music
Stitcher 
Spotify

Are you ready to dive into a world of premium cigars, bourbon tasting, and holiday meal planning? This episode takes you on a flavorful journey through the Las Calaveras 2025 cigar from Crowned Heads, featuring a Mexican San Andreas wrapper that delivers unexpected flavor notes.
Tony and Fingers share their honest impressions of this annual limited-release cigar, debating whether its $15.25 price point delivers the experience that cigar enthusiasts deserve. The conversation weaves through the changing economics of premium cigars and what value really means in today's market.
Key Takeaways:
Las Calaveras 2025 cigar review begins - Initial impressions of the Mexican San Andreas wrapper Discussion about cigar pricing trends and value expectations Basil Hayden Toast bourbon tasting - Exploring flavor notes and serving methods Thanksgiving meal planning and cooking techniques The Charbroil Infrared Oilless Turkey Fryer experience Thanksgiving dinner budgeting and supermarket meal deals Final thoughts on both the cigar and bourbon
The hosts also share an entertaining segment about a new Charbroil Infrared Oilless Turkey Fryer, providing a practical alternative to traditional deep-fried turkey without the hassle and danger. Plus, don't miss their shocked reaction to Oreo's bizarre Thanksgiving-inspired flavors, including "turkey and gravy" cookies!
Whether you're planning your holiday meal or looking for your next premium smoke, this episode offers practical advice mixed with plenty of laughs. Pour yourself something nice and join us for this festive exploration of flavors!
All that, and more, on an all-new Eat Drink Smoke!
Follow Eat Drink Smoke on social media! X (Formerly Twitter): @GoEatDrinkSmoke Facebook: @eatdrinksmoke IG: @EatDrinkSmokePodcast
The Podcast is Free! Click Below!
Apple Podcasts Amazon Music Stitcher&nbsp; Spotify

Eat Drink Smoke is the bourbon and cigar review show for everyone!
You'll get reviews you can use, in a way you can understand them. There's also great takes on the stories dominating the week, but without the anger of social media. Eat Drink Smoke is the podcast that fits into your life because it's just like you - interested in new things, good people and honest, funny conversation.
Eat Drink Smoke is hosted by long-time radio host and entertainer Tony Katz, with co-host Fingers Malloy.

Tony Katz and Fingers Malloy talk amazing spirits, brilliant cigars and great food.

Eat Drink Smoke

Eat Drink Smoke is the bourbon and cigar review show for everyone!
You'll get reviews you can use, in a way you can understand them. There's also great takes on the stories dominating the week, but without the anger of social media. Eat Drink Smoke is the podcast that fits into your life because it's just like you - interested in new things, good people and honest, funny conversation.
Eat Drink Smoke is hosted by long-time radio host and entertainer Tony Katz, with co-host Fingers Malloy.

What Are They Doing To Oreos?!?

https://api.omny.fm/orgs/78a347aa-3282-4ac5-837c-a72300032082/clips/2c9d9437-bfac-45b8-a013-b39000f193b5/transcript