A clearer direction for the hospitality sector, with red tape set to be slashed.
The Ministry for Regulation's completed a review into cumbersome rules hindering food and drink operators from doing business.
It highlights several recommendations designed to make things easier for the sector.
Regulation Minister David Seymour told Ryan Bridge the changes would make life easier for people in the industry trying to make a buck.
Ministers are now working on an Action Plan.
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