DeRusha Eats featuring Sameh Wadi

Today DeRusha Eats features Sameh Wadi from World Street Kitchen, Milkjam Creamery about some of his restaurants being ahead of his time, what food put World Street Kitchen on the map, the popularity of Saffron Restaurant & Lounge and more.

What is "Brazilian Pizza"?

This week on DeRusha Eats he talks with Ben Spangler and Gabriella Grant-Spangler from Eat Street Crossing about how they met, why they chose their location for Eat Street Crossing, "Brazilian pizza", buying a Food Truck online and more

DeRusha Eats: Tony Donatell

Tony Donatell, owner of multiple restaurants in the Twin Cities metro area including Whiskey Inferno in Savage and Tequila Butcher in Chanhassen joined Jason on DeRusha Eats!

DeRusha Eats: Rustica

Shaun McKenzie and Greg Hoyt from Rustica joined Jason for today's "DeRusha Eats" to talk about running and growing a bakery business. Check out DeRusha Eats every Tuesday and Thursday on WCCO Radio.

DeRusha Eats - Wineside

Jon Halper, owner of Top 10 Liquors and JD Fratzke, executive chef at Wineside, joined Jason for DeRusha Eats to talk about a new way to sample wine.