Join us at the iconic Saddle River Inn as Chef Jamie Knott shares his culinary journey, philosophy on fine dining, and what it takes to run one of New Jersey’s most celebrated restaurants.

Deborah Smith founder of JerseyBites.com
32:14

Rob Edelhauser of Sinner's Seafood and Steakhouse
30:02

Chef Umberto and Enzo Ferrante
30:28