School lunch is switching up their menus, not their choice. The director of nutrition in the Salt Lake School district had to go pick up 1300 cartons of plain white 1% milk and hand deliver them to his schools. Kathleen Harris, Child Nutrition Programs, Utah State Board of Education, joins us for the first portion of this topic to talk us through supply and demand.

Due to the pandemic the US Department of Agriculture approved public schools to feed breakfast or lunch to any child between the ages of 1-18 for free. The program was extended at the start of the 2020-21 school year.. to ensure children didn't go hungry during the pandemic. Should we continue this practice? Do your children eat a brown bag lunch or do they have a hot meal? We take your phone calls.

<p dir="ltr">School lunch is switching up their menus, not their choice. The director of nutrition in the Salt Lake School district had to go pick up 1300 cartons of plain white 1% milk and hand deliver them to his schools. Kathleen Harris, Child Nutrition Programs, Utah State Board of Education, joins us for the first portion of this topic to talk us through supply and demand.</p>
<p dir="ltr">Due to the pandemic the US Department of Agriculture approved public schools to feed breakfast or lunch to any child between the ages of 1-18 for free. The program was extended at the start of the 2020-21 school year.. to ensure children didn't go hungry during the pandemic. Should we continue this practice? Do your children eat a brown bag lunch or do they have a hot meal? We take your phone calls.</p>

What happens when a seasoned, award-winning investigative journalist and a well-known and very funny sports reporter get together to talk about news and politics? Dave Noriega and Debbie Dujanovic, also known as D2, join forces, mornings on KSL Newsradio.

Dave and Dujanovic

School lunch is switching up their menus, not their choice. The director of nutrition in the Salt Lake School district had to go pick up 1300 cartons of plain white 1% milk and hand deliver them to his schools. Kathleen Harris, Child Nutrition Programs, Utah State Board of Education, joins us for the first portion of this topic to talk us through supply and demand.  Due to the pandemic the US Department of Agriculture approved public schools to feed breakfast or lunch to any child between the ages of 1-18 for free. The program was extended at the start of the 2020-21 school year.. to ensure children didn't go hungry during the pandemic. Should we continue this practice? Do your children eat a brown bag lunch or do they have a hot meal? We take your phone calls.

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