After seven years at the helm of FAR, chief executive Dame Alison Stewart has stepped down to pursue semi-retirement mixed with science advisory and directorship roles. Her tenure finished at FAR’s conference. In this episode of Cut the Crop, she reflects on her achievements and the biggest challenges facing the arable industry.

After seven years at the helm of FAR, chief executive Dame Alison Stewart has stepped down to pursue semi-retirement mixed with science advisory and directorship roles. Her tenure finished at FAR&rsquo;s conference. In this episode of Cut the Crop, she reflects on her achievements and the biggest challenges facing the arable industry.

keeping you in the know about everything you grow

Cut the Crop!

 Dame Alison Stewart reflects on her time at FAR

An unprecedented sharp rise in aphid numbers in cereals in late October has FAR staff pondering whether this led to yield losses due to YDV infection this harvest. In this episode of Cut the Crop, FAR senior field officer Ben Harvey looks back at an unusual season.

An unprecedented sharp rise in aphid numbers in cereals in late October has FAR staff pondering whether this led to yield losses due to YDV infection this harvest. In this episode of Cut the Crop, FAR senior field officer Ben Harvey looks back at an unusual season.

Late-season aphid rise poses questions

A new Growers to Bakers programme has been initiated by FAR to better match grain quality with the requirements of millers and bakers. In this episode of Cut the Crop, FAR research lead Jo Drummond and NZ Flour Millers’ Association director Phil Jackson of Mauri Mills say that protein numbers aren’t everything when it comes to flour quality.

A new Growers to Bakers programme has been initiated by FAR to better match grain quality with the requirements of millers and bakers. In this episode of Cut the Crop, FAR research lead Jo Drummond and NZ Flour Millers&rsquo; Association director Phil Jackson of Mauri Mills say that protein numbers aren&rsquo;t everything when it comes to flour quality.

Bridging the gap between growers, millers and bakers

FAR’s Technology Manager Chris Smith surveyed growers on their 2025 harvest losses in conjunction with the combine set-up workshops. In this episode of Cut the Crop, he says this showed that growers who measure with drop trays, whether commercial or improvised, record half the crop losses of those that don’t.

FAR&rsquo;s Technology Manager Chris Smith surveyed growers on their 2025 harvest losses in conjunction with the combine set-up workshops. In this episode of Cut the Crop, he says this showed that growers who measure with drop trays, whether commercial or improvised, record half the crop losses of those that don&rsquo;t.

Dame Alison Stewart reflects on her time at FAR

In 1 playlist(s)

Cut the Crop!

Social links

Follow podcast

Recent clips