Alice Elliot, Founder and CEO of The Elliot Group, joins Michael Halen, Senior Restaurant and Foodservice Analyst at Bloomberg Intelligence, to discuss leadership and human capital. Hiring trends, including C-suite and restaurant-level turnover, as well as hybrid work and diversity are some of the topics discussed.

<p>Alice Elliot, Founder and CEO of The Elliot Group, joins Michael Halen, Senior Restaurant and Foodservice Analyst at Bloomberg Intelligence, to discuss leadership and human capital. Hiring trends, including C-suite and restaurant-level turnover, as well as hybrid work and diversity are some of the topics discussed.</p>

“Choppin’ It Up” by Bloomberg Intelligence features conversations with analysts, executives and entrepreneurs that are shaping the future of the restaurant industry. Topics include human capital, ghost kitchens, menu pricing, the FAST Act and everything in between. The podcast is hosted by Senior Restaurant and Foodservice Analyst Michael Halen.

<p>“Choppin’ It Up” by Bloomberg Intelligence features conversations with analysts, executives and entrepreneurs that are shaping the future of the restaurant industry. Topics include human capital, ghost kitchens, menu pricing, the FAST Act and everything in between. The podcast is hosted by Senior Restaurant and Foodservice Analyst Michael Halen.</p>

Choppin’ It Up by Bloomberg Intelligence

Leadership and Hiring Trends

https://api.omny.fm/orgs/e73c998e-6e60-432f-8610-ae210140c5b1/clips/6d17dd3f-768d-48f7-9850-af96011857ae/transcript

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