B.C. Food And Wine Radio: Sept 2, 2026

On this week's show, Rhys Pender MW, owner of Wine Plus+ wine school and Little Farm Winery, discusses the long aging potential of B.C. wines after bottling. We also review the results from the Library Wine Category at the National Wine Awards of Canada. Next, we travel to Victoria, one of Australi…

B.C. Food And Wine Radio: Aug 26, 2026

On this week's show, Diogo Lopes, Chief Winemaker at the AdegaMãe winery in Portugal, joins us to discuss how AdegaMãe has blended the old with the new to become one of the most exciting Portuguese wineries in the export market. The family-run winery was founded in 2010 by one of the world's larges…

B.C. Food And Wine Radio: Aug 19, 2026

On this week's show, Sam Pfeiffer, owner and director of Whistler Wines, discusses his family's long association with Penfolds and the unique gift his father received upon retirement. We taste two outstanding value wines, the 2024 Atypical Shiraz and 2023 Estate Cabernet Sauvignon, both worthy addi…

B.C. Food And Wine Radio: Aug 12, 2026

On this week's show, there is an international flair as we speak with Stéphane Desmarquest, Export Manager, La Rioja Alta, who introduces us to one of the founding wineries of the Rioja region, with a history dating back to 1890.  We talk about the La Rioja Alta 2020 Vina Alberdi Reserva Rioja and …

B.C. Food And Wine Radio: August 5, 2026

On this week's show, Giovanni Mazzei, owner of Mazzei Wines, is here representing one of the oldest families in Tuscany. The earliest written record of Chianti as a region is the purchase of a barrel of Chianti from Ser Lapo Mazzei in 1398.  We tasted the 2022 Ser Lapo Chianti Classico Riserva and …

B.C. Food And Wine Radio: July 29, 2026

On this week's show, Geoffrey Moss MW, Lithica Wine Marketing, Wine Critic at Gismondi On Wine, is here with results from the Best of the Bench, a recent Naramata Bench wine competition. Geoff also talks about why the Naramata Bench is such a great spot to grow grapes and shares his thoughts on the…

B.C. Food And Wine Radio: July 22, 2026

This week's episode comes to you live from Langley-based Township 7 Vineyards and Winery. We discuss with General Manager Mike Raffan the many reasons to visit the rapidly growing wine region of Greater Langley. We highlight the 2023 Seven Stars RIGEL, an award-winning Riesling-based sparkling wine…

B.C. Food And Wine Radio: July 15, 2026

This week's show comes to you from the deck at Laughing Stock Vineyards in the middle of the Naramata Bench. Laughing Stock captured the Best Performing Small Winery of the Year in Canada at the 2025 Wine Align National Wine Awards and was recently acknowledged by Wine Growers British Columbia and …

B.C. Food And Wine Radio: July 8, 2026

This week's show comes to you from the Penticton Visitors Centre. Our guests include Paige Schulz, Marketing Manager for Visit Penticton, who will share details about several late-summer and fall events planned in and around Penticton. Owners Gavin and Shana Miller join us with tales of cheese and …

B.C. Food And Wine Radio: July 1, 2026

This week's show comes to you from Phantom Creek Estates, a premier, family-owned winery on B.C.’s Black Sage Bench, focused on producing exceptional organic and biodynamic Bordeaux-style reds and Alsace-influenced whites. 2026 marks the 10-year anniversary of Phantom Creek Estates, which has added…