Josh speaks with Sylvain Charlebois, Director, Agri-Food Analytics Lab, Dalhousie University. 

A recent survey has examined reports of receipt mistakes at the grocery store, damaged food products which were unnoticed at the time of purchase, and recalled food.

Josh speaks with Sylvain Charlebois, Director, Agri-Food Analytics Lab, Dalhousie University. 
A recent survey has examined reports of receipt mistakes at the grocery store, damaged food products which were unnoticed at the time of purchase, and recalled food.

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