Pick of the Week: MontGras de Vine Reserva Pinot Noir, Chile

And Now Pair This, Easter Dinner Results:

Ham sweet glaze with pineapple: White - Viognier. Red - Pinot Noir or Barbera or Grenache
Smoked ham: White - Alberino. Red - Merlot or Malbec

Turkey: Australian Shiraz

Cadbury Cream Egg: Martini Asti

Milk Chocolate: Tawny Port

Easter Paella (because why not?): Spanish Garnacha or Cava

Pick of the Week: MontGras de Vine Reserva Pinot Noir, Chile
And Now Pair This, Easter Dinner Results:
Ham sweet glaze with pineapple: White - Viognier. Red - Pinot Noir or Barbera or Grenache Smoked ham: White - Alberino. Red - Merlot or Malbec
Turkey: Australian Shiraz
Cadbury Cream Egg: Martini Asti
Milk Chocolate: Tawny Port
Easter Paella (because why not?): Spanish Garnacha or Cava