Café wine par excellence, Beaujolais is the ultimate in easy drinking.  Hugh takes a look at what has become an extraordinarily popular wine.

Café wine par excellence, Beaujolais is the ultimate in easy drinking.  Hugh takes a look at what has become an extraordinarily popular wine.

Al Spoler and Hugh Sisson taste and review some of the finest wines around the world and from our Maryland wineries.

Cellar Notes on WYPR

Beaujolais 

The wines of Washington State continue to impress, and we catch up with a few new releases that show you why.

The wines of Washington State continue to impress, and we catch up with a few new releases that show you why.

Al has fallen in love with these full-flavored white wines produced with great skill on the island of Sardinia.  And they are perfect for the season.

Al has fallen in love with these full-flavored white wines produced with great skill on the island of Sardinia.  And they are perfect for the season.

The season has arrived for glasses of bubbly sparkling wine, and Hugh has a handful of sensible suggestions.

The season has arrived for glasses of bubbly sparkling wine, and Hugh has a handful of sensible suggestions.