This week, Tony explains the history of pheasants and why he believes having a favorite upland bird is not only good for us, but definitely good for our dogs as well.
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Ep. 484: Hostage Negotiation, Base Jumper Rescue, and Ticks on the Menu
26:23

Ep. 482: Shark Sightings, Shrunken Monuments, and Deer Sniffing Dogs
34:01

Ep. 481: A Front Country Calamity, Legislation We're Tracking, and Bear vs. Lint Roller
23:22