With most of us spending much more time at home now, experimenting in the kitchen has become one form of enjoyment and escape for many people. And if there’s one thing we love more than a good book, it’s a good meal! So this week, we’re discussing the special place that cookbooks hold, and more generally, books that focus on food. And then, we close the show off by discussing books that taught us new skills.

<p>With most of us spending much more time at home now, experimenting in the kitchen has become one form of enjoyment and escape for many people. And if there&rsquo;s one thing we love more than a good book, it&rsquo;s a good meal! So this week, we&rsquo;re discussing the special place that cookbooks hold, and more generally, books that focus on food. And then, we close the show off by discussing books that taught us new skills.</p>

We’re on, when you’re off. Lee Chwi Lynn, Kelvin Yee and Tasha Fusil restore sanity to your day even as you’re stuck in traffic trying to get home. And who isn’t? Tune in as they take on hot-potato issues to inform and entertain you, soundtracked by the thumping music that only BFM plays. EE runs the gamut, bringing you noteworthy pop culture, punchy interviews, and rocking call-in sessions.

By The Book

A show that celebrates books, and the act of reading. We delve into topical discussions that rotate between an array of themes and occasions, author interviews, and book club panel discussions.

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