In this week’s Cooking with Bree, we’re diving into one of the internet’s most popular Aussie baking trends — the Scotch Finger Caramel Slice.

This viral dessert takes a nostalgic classic and gives it a clever shortcut twist, using buttery Scotch Finger biscuits as the base for a rich, no-fuss caramel slice that’s been taking off across social media.

With over 1.2 million views online, Bree breaks down why this simple recipe has captured attention, how to nail the perfect caramel layer, and the easiest way to get that smooth chocolate finish at home.

It’s quick, it’s sweet, and it’s the kind of bake that disappears fast once it hits the table.

Watch the full recipe here: https://www.facebook.com/share/r/1ECQPApi6e/?mibextid=wwXIfr