Food writer with the Financial Times, Tim Hayward talks to Brendan about his love of greasy spoons, why hospitality is the most important part of eating out and why he’s obsessed with sandwiches.

Brendan O'Connor has all you need for the weekend with time to pause and reflect on the week just gone. Featuring a selection of human interest, consumer and lifestyle stories, as well as keeping you up to date on the news stories that matter. Listen live Saturday and Sunday at 11am - 1pm on RTÉ Radio 1.