Most of us can roast a chicken, but how can we make it next level? Chef, teacher, TV presenter and co-founder of Ballymaloe Cookery School, Rory O'Connell, shared his tips on gravy, spuds, and the veg too, to make tomorrow's roast extra special.

Brendan O'Connor has all you need for the weekend with time to pause and reflect on the week just gone. Featuring a selection of human interest, consumer and lifestyle stories, as well as keeping you up to date on the news stories that matter. Listen live Saturday and Sunday at 11am - 1pm on RTÉ Radio 1.

Brendan O'Connor

A Roast Chicken Masterclass with Chef Rory O'Connell

Joining Brendan to discuss today’s newspapers are Dr Muireann Lynch, Senior Research Officer with the ESRI; Former Irish Ambassador to the United States, Dan Mulhall; Sunday Times Columnist Alison O’Connor, and Prof Luke O’Neill, Professor of Biochemistry at Trinity College Dublin.

The Newspaper Panel

Prof Katriona O’Sullivan from the Dept of Psychology in Maynooth University talks about having her own sexual empowerment epiphany in her early twenties and explains how women should think about their own sexual pleasure, how to communicate, how to instigate and how to spice things up.

Female Sexual Empowerment - Prof Katriona O’Sullivan

The Nadine O’Regan, Irish Times Arts journalist and Brian Lloyd, Freelance Entertainment journalist, cast a discerning eye over the TV shows and movies that are worth a watch this week.

A Roast Chicken Masterclass with Chef Rory O'Connell

In 1 playlist(s)

Brendan O'Connor

Social links

Follow podcast

Recent clips