This week's episode is all about the design of restaurants. Yes, we've talked plenty about the food and flavours in Malaysia, but really the first thing that hits you when you walk into restaurants and eateries isn't the food, but the design and ambience of the place. So we speak to Megan Lai from Ground Up Design & Build, to learn more about good restaurant design.

<p>This week's episode is all about the design of restaurants. Yes, we've talked plenty about the food and flavours in Malaysia, but really the first thing that hits you when you walk into restaurants and eateries isn't the food, but the design and ambience of the place. So we speak to Megan Lai from Ground Up Design &amp; Build, to learn more about good restaurant design.</p>

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