Proponents of raw milk (that is, milk that isn't pasteurized or homogenized) say it's healthier and tastes better, but the U.S. government still classifies raw milk as potentially hazardous. Learn both sides of the issue in this episode of BrainStuff.

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<p>Proponents of raw milk (that is, milk that isn't pasteurized or homogenized) say it's healthier and tastes better, but the U.S. government still classifies raw milk as potentially hazardous. Learn both sides of the issue in this episode of BrainStuff.</p><p> </p> Learn more about your ad-choices at <a href="https://www.iheartpodcastnetwork.com">https://www.iheartpodcastnetwork.com</a>

Whether the topic is popcorn or particle physics, you can count on BrainStuff to explore -- and explain -- the everyday science in the world around us.

BrainStuff

Is Raw Milk Better Than Pasteurized Milk?

https://api.omny.fm/orgs/e73c998e-6e60-432f-8610-ae210140c5b1/clips/2534c0e6-540c-480b-8439-ae32004a3fc8/transcript

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