Justin Raef is a fifth-generation dairyman and poultry producer from Lebanon, Missouri, whose family has been working the same land since 1916. He brings a collection of stories that define the grit of rural life, including the time he was only eight years old and sneaking out of the house at 4:00 AM to beat his grandpa to the milk barn. It's a raw and honest look at the kind of persistence it takes to keep a Century Farm thriving in 2026.

Justin and Jamie explore the high-stakes reality of modern agriculture, highlighting a wild 24-hour window where Justin transitioned from a lifetime in the dairy business to a million-dollar poultry operation. With 20,000 hens now producing thousands of eggs a day alongside his dairy cows, Justin breaks down the daily grind of family teamwork and the market rollercoasters that define his "milk and eggs" lifestyle.

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