When a restaurant review is published in the Belfast Telegraph, they can often attract a huge number of readers – especially if it is negative!

Many dream of being a food reviewer, but what gives them the right to publicly slate local restaurants? What sets an establishment apart? And exactly how disastrous is a bad review for the business? Belfast Telegraph food reviewer Joris Minne joins Ciarán Dunbar.  

The BelTel brings you some of Northern Ireland's top journalists, Allison Morris, Sam McBride and Suzanne Breen to name but a few, giving you the inside stories behind what is in the news. Presented by Ciarán Dunbar, the Bel Tel investigates, debates and informs every Monday, Wednesday and Friday.

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