Barbecue BaseBarbecue Base

Marc Paul has his smokehouse Moo'ing!

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This week we're on location and enjoying some epic food at Moo Moo Smokehouse & Grill and catching up with owner Marc Paul! Food reviews and great chat await!

Plus Noel's top tips on Lamb Ribs as a whole rack and all the round up of the NZ BBQ scene!

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Barbecue Base

American Low n Slow BBQ with a Kiwi twist! Come along for the ride as each episode we dive into ever 
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