After the first year of the new ownership and management of the NZBA we caught up with Chris Tolcher, one of the head judges and leaders of the governing body. We chat everything from their thoughts on 2024, the first comp of the year for 2025, Kumeu, and what they're hoping to achieve in 2025 and take you inside a judges room so you know what happens! 

Plus Noel gives you his top tips for Lime Cured Bavette Steak and we catch up on all the other happenings around the world of NZ BBQ!

After the first year of the new ownership and management of the NZBA we caught up with Chris Tolcher, one of the head judges and leaders of the governing body. We chat everything from their thoughts on 2024, the first comp of the year for 2025, Kumeu, and what they're hoping to achieve in 2025 and take you inside a judges room so you know what happens!&nbsp;
Plus Noel gives you his top tips for Lime Cured Bavette Steak and we catch up on all the other happenings around the world of NZ BBQ!

It's BBQ, but not your usual snags on a gas hotplate! This is smokey, meaty goodness for your ears as well as your tastebuds.

Come along for the ride as each episode we dive into everything BBQ and the people that make it great. 

Tips, advice, reviews and news, it's serious BBQ, but wrapped up with a few laughs along the way too!

It's BBQ, but not your usual snags on a gas hotplate! This is smokey, meaty goodness for your ears as well as your tastebuds.
Come along for the ride as each episode we dive into everything BBQ and the people that make it great. Tips, advice, reviews and news, it's serious BBQ, but wrapped up with a few laughs along the way too!

American Low n Slow BBQ with a Kiwi twist! Come along for the ride as each episode we dive into everything BBQ and the people that make it great. Tips, advice, reviews and news, it's serious BBQ, but wrapped up with a few laughs along the way too!

Barbecue Base

American Low n Slow BBQ with a Kiwi twist! Come along for the ride as each episode we dive into everything BBQ and the people that make it great. 

Tips, advice, reviews and news, it's serious BBQ, but wrapped up with a few laughs along the way too!

American Low n Slow BBQ with a Kiwi twist! Come along for the ride as each episode we dive into everything BBQ and the people that make it great. Tips, advice, reviews and news, it's serious BBQ, but wrapped up with a few laughs along the way too!