Exposed brick, dim lighting, wooden beams, wood stoves and fireplaces. For George and Cheryl, these are the features that make a restaurant the sort of place that you want to tuck into during the dreary doldrums of late winter. St. Louis has an embarrassment of hygge-inducing spots and in this episode, the co-hosts will not only share their picks for the area’s essential cozy restaurants; they will tell you what to order at each place so that you can wrap yourself in warmth both inside and out. Listen and follow Arch Eats on YouTube, Spotify, Apple Podcasts, or wherever podcasts are available.

New to podcasts? Follow these instructions to start listening to our shows, and hear what you’ve been missing!

Want more? Check out all of St. Louis Magazine’s podcasts.

Have an idea for a future Arch Eats episode? Send your thoughts or feedback by emailing podcasts@stlmag.com.

Hungry for more? Subscribe to our Dining newsletters for the freshest coverage on the local restaurant and culinary scene. And follow George (@georgemahe) and SLM on Instagram (@stlouismag).

Interested in being a podcast sponsor? Contact Lauren Leppert at lleppert@stlmag.com.

Mentioned in this episode:
Nettie’s Pizza Den: 33 N. Central, Clayton, 314-571-9305
Robin Restaurant: 7268 Manchester, Maplewood, 314-712-612
Fox & Hounds Tavern: 6300 Clayton Rd, Richmond Heights, 314-647-7300
Sasha’s on Shaw: 4069 Shaw, Shaw, 314-771-7274
Sasha’s on DeMun: 706 DeMun, Clayton, 314-863-7274
Brass Bar/Brasserie: 4580 Laclede, CWE, 314-454-0600
Vicini Pastaria: 1916 Park, Lafayette Square, 314-827-6150
Eleven Eleven Mississippi: 1111 Mississippi, Lafayette Square, 314-241-9999
Telva at the Ridge: 60 N. Gore, Webster Groves, 314-395-2760
Basso at The Cheshire: 7036 Clayton, Richmond Heights, 314-932-7820
Basso at Westport: 545 Westport Plaza, Westport, 314-683-2338
Russell’s on Macklind: 5400 Murdoch, Southampton, 314- 553-9994
Idol Wolf: 1528 Locust, Downtown West, 314-325-0360
Bormio: 5105 Westwood, Ste A, St. Peters, 636-244-0874
Madrina: 101 W. Lockwood, Webster Groves, 314-963-1976
SqWires: 1415 S. 18th, Lafayette Square, 314-865-3522
Hamilton’s Urban Steakhouse & Bourbon Bar: 2101 Chouteau, Lafayette Square, 314-241-2333
Winnie’s Wine Bar: 2101 Chouteau, Lafayette Square, 314-242-9463
O’Connell’s Pub: 4652 Shaw, Southwest Garden, 314-773-6600
Louie: 706 DeMun, Clayton, 314-300-8188 
Fast Forward STL Podcast

You may also enjoy:
The top romantic and cozy restaurants in St. Louis
Ask George: What comfort food dish from a local restaurant do you crave during weather like this?
Ask George: What are some restaurants with fireplaces in St. Louis?
A guide to comfort food in St. Louis
More episodes of Arch Eats
Shop Arch Eats merch

Exposed brick, dim lighting, wooden beams, wood stoves and fireplaces. For George and Cheryl, these are the features that make a restaurant the sort of place that you want to tuck into during the dreary doldrums of late winter. St. Louis has an embarrassment of hygge-inducing spots and in this episode, the co-hosts will not only share their picks for the area&rsquo;s essential cozy restaurants; they will tell you what to order at each place so that you can wrap yourself in warmth both inside and out. Listen and follow&nbsp;Arch Eats&nbsp;on&nbsp;<a href="https://www.youtube.com/playlist?list=PLwYnyrcREHGkvOXGJHENgtHtcRMnGPVFW">YouTube</a>,&nbsp;<a href="https://open.spotify.com/show/0BfUm30GQXcfuYAWqwrsYs?si=432aaa0abc5646a4">Spotify</a>,&nbsp;<a href="https://podcasts.apple.com/us/podcast/arch-eats/id1714524378">Apple Podcasts</a>,&nbsp;or wherever podcasts are available.
New to podcasts?&nbsp;<a href="https://www.stlmag.com/podcasts/how-to-listen/">Follow these instructions</a>&nbsp;to start listening to our shows, and hear what you&rsquo;ve been missing!
Want more?&nbsp;Check out all of&nbsp;St. Louis Magazine&rsquo;s&nbsp;<a href="https://www.stlmag.com/podcasts/">podcasts</a>.
Have an idea for a future&nbsp;Arch Eats&nbsp;episode?&nbsp;Send your thoughts or feedback by emailing&nbsp;<a href="mailto:podcasts@stlmag.com">podcasts@stlmag.com</a>.
Hungry for more?&nbsp;Subscribe to&nbsp;our&nbsp;<a href="https://info.stlmag.com/newsletters">Dining newsletters</a>&nbsp;for the freshest coverage on the local restaurant and culinary scene. And follow George&nbsp;(<a href="https://www.instagram.com/georgemahe/">@georgemahe</a>) and&nbsp;SLM&nbsp;on Instagram (<a href="https://www.instagram.com/stlouismag/">@stlouismag</a>).
Interested in being a podcast sponsor?&nbsp;Contact Lauren Leppert at&nbsp;<a href="mailto:lleppert@stlmag.com">lleppert@stlmag.com</a>.
Mentioned in this episode:
<ul>
<li><a href="https://www.toasttab.com/local/order/netties-pizza-33-north-central-avenue/item-4-hands-city-wide_a4120fca-9823-4455-b640-d0a0ca273fe8">Nettie&rsquo;s Pizza Den</a>:&nbsp;33 N. Central, Clayton, 314-571-9305</li>
<li><a href="https://www.robinrestaurant.com/">Robin Restaurant</a>:&nbsp;7268 Manchester, Maplewood, 314-712-612</li>
<li><a href="https://www.cheshirestl.com/dining/fox-and-hounds">Fox &amp; Hounds Tavern</a>:&nbsp;6300 Clayton Rd, Richmond Heights, 314-647-7300</li>
<li><a href="https://www.sashaswinebar.com/">Sasha&rsquo;s on Shaw</a>:&nbsp;4069 Shaw, Shaw, 314-771-7274</li>
<li><a href="https://www.sashaswinebar.com/">Sasha&rsquo;s on DeMun</a>:&nbsp;706 DeMun, Clayton, 314-863-7274</li>
<li><a href="https://brasseriebyniche.com/">Brass Bar/Brasserie</a>:&nbsp;4580 Laclede, CWE, 314-454-0600</li>
<li><a href="https://www.vicinipastaria.com/">Vicini Pastaria</a>:&nbsp;1916 Park, Lafayette Square, 314-827-6150</li>
<li><a href="https://1111-m.com/">Eleven Eleven Mississippi:</a>&nbsp;1111 Mississippi, Lafayette Square, 314-241-9999</li>
<li><a href="https://www.telvastl.com/">Telva at the Ridge</a>:&nbsp;60 N. Gore, Webster Groves, 314-395-2760</li>
<li><a href="https://www.basso-stl.com/the-cheshire/">Basso at The Cheshire</a>:&nbsp;7036 Clayton, Richmond Heights, 314-932-7820</li>
<li><a href="https://www.basso-stl.com/westport/">Basso at Westport</a>:&nbsp;545 Westport Plaza, Westport, 314-683-2338</li>
<li><a href="https://macklind.russellscafe.com/">Russell&rsquo;s on Macklind</a>:&nbsp;5400 Murdoch, Southampton, 314- 553-9994</li>
<li><a href="https://idolwolfstl.com/">Idol Wolf:</a>&nbsp;1528 Locust, Downtown West, 314-325-0360</li>
<li><a href="https://www.bormiostl.com/">Bormio:</a>&nbsp;5105 Westwood, Ste A, St. Peters, 636-244-0874</li>
<li><a href="https://www.madrinastl.com/">Madrina:</a>&nbsp;101 W. Lockwood, Webster Groves, 314-963-1976</li>
<li><a href="https://sqwires.com/">SqWires:</a>&nbsp;1415 S. 18th, Lafayette Square, 314-865-3522</li>
<li><a href="https://www.hamiltonsteak.com/">Hamilton&rsquo;s Urban Steakhouse &amp; Bourbon Bar</a>:&nbsp;2101 Chouteau, Lafayette Square, 314-241-2333</li>
<li><a href="https://winnieswinebar.com/">Winnie&rsquo;s Wine Bar</a>:&nbsp;2101 Chouteau, Lafayette Square, 314-242-9463</li>
<li><a href="https://oconnellspub.net/">O&rsquo;Connell&rsquo;s Pub</a>:&nbsp;4652 Shaw, Southwest Garden, 314-773-6600</li>
<li><a href="https://www.louiedemun.com/">Louie:</a>&nbsp;706 DeMun, Clayton, 314-300-8188&nbsp;</li>
<li><a href="https://www.stlmag.com/podcasts/fast-forward-stl/">Fast Forward STL&nbsp;Podcast</a></li>
</ul>
You may also enjoy:
<ul>
<li><a href="https://www.stlmag.com/dining/the-top-romantic-and-cozy-restaurants-in-st-louis/">The top romantic and cozy restaurants in St. Louis</a></li>
<li><a href="https://www.stlmag.com/dining/ask-george-what-comfort-food-dish-from-a-local-restaurant-do/">Ask George: What comfort food dish from a local restaurant do you crave during weather like this?</a></li>
<li><a href="https://www.stlmag.com/dining/ask-george-what-are-some-restaurants-in-st-louis-with-fireplaces/">Ask George: What are some restaurants with fireplaces in St. Louis?</a></li>
<li><a href="https://www.stlmag.com/dining/comfort-food/">A guide to comfort food in St. Louis</a></li>
<li><a href="https://www.stlmag.com/podcasts/arch-eats/">More episodes of&nbsp;Arch Eats</a></li>
<li><a href="http://store.stlmag.com/">Shop&nbsp;Arch Eats&nbsp;merch</a></li>
</ul>

Get the inside dish on the St. Louis dining scene. Join St. Louis Magazine dining editor George Mahe and dining critic Cheryl Baehr to learn about the latest and greatest restaurants, including what’s going on behind the scenes, the backstories, insider tips, and more. Discover the things you didn’t even know you should know about the local restaurant scene.

Get the inside dish on the St. Louis dining scene. Join St. Louis Magazine dining editor George Mahe and dining critic Cheryl Baehr to learn about the latest and greatest restaurants, including what’s going on behind the scenes, the backstories, insider tips, and more. Discover the things you didn’t even know you should know about the local restaurant scene.