"This might be the most unusual episode yet," exclaims George. Inspired by a recent deep dive on George's "Ask George" column, "How often do you find yourself mispronouncing the name of a restaurant?" the Arch Eats hosts discuss the most misprouncouend restaurant names in St. Louis. From Italian restaurants to the newcomers, learn the correct ways to pronounce these restaurants:
Bacaro 
Edera
Vicia
Dou Dou Cafe
Trattoria Marcella
and more!

Plus, hear about George and Cheryl's favorite foods from the often-mispronounced restaurants—and even learn how to correctly pronounce dishes. Tune in for the ultimate St. Louis dining language lessson! Listen and follow Arch Eats on Apple Podcasts, Spotify, YouTube, or wherever podcasts are available.

This episode is sponsored by Green Dining Alliance, an initiative of earthday365. The Green Dining Alliance is proud to present the 2024 St. Louis Food Waste Challenge happening throughout October. Learn more at greendiningalliance.org.

Have an idea for a future Arch Eats episode? Send your thoughts or feedback to podcasts@stlmag.com.

Hungry for more? Subscribe to our Dining newsletters for the freshest coverage on the local restaurant and culinary scene. And follow George (@georgemahe) and SLM on Instagram (@stlouismag).

Interested in being a podcast sponsor? Contact Lauren Leppert at lleppert@stlmag.com.

Mentioned in this episode:
Sum Tea House: 8501 Olive, University City, 314-222-1540.
LoRusso’s Cucina – RIP: 3121 Watson, Lindenwood Park, 314-647-6222.
Bacaro: 5105 Westwood, St. Peters, 636-244-0874.
Acero: 7266 Manchester, Maplewood, 314-644-1790.
Edera: 48 Maryland, Central West End, 314-361-7227.
Vicia: 4260 Forest Park, Central West End, 314-553-9239.
Peno: 7600 Wydown, Clayton, 314-899-9699.
Dou Dou Café: 6318 Clayton, Richmond Heights, 314-952-2255.
Pan d’Olive: 1603 McCausland, Franz Park, 314-647-8000. 
Cyrano’s Café: 603 East Lockwood, Webster Groves, 314-963-3232.
Trattoria Marcella: 3600 Watson, Lindenwood Park, 314-352-7706.
Ruth’s Chris Steakhouse: Multiple Locations.
Piccadilly at Manhattan: 7201 Piccadilly, Ellendale, 314-646-0016.
Hot Pizza, Cold Beer: 610 Washington, Downtown, 314-696-2033.
Have A Cow Cattle Company: 2742 Lafayette, The Gate, 314-261-0305.
GOTham & Eggs – RIP: 3139 South Grand, South Grand, 314-833-8355.
Poke Doke: Multiple Locations
Nachomama’s: 9643 Manchester, Rock Hill, 314-961-9110.
Nudo House: Multiple Locations.
Woofie’s: 1919 Woodson, Overland, 314-426-6291.
Yummi Tummi: 3001 S Big Bend, Maplewood, 314-833-3277.

You may also enjoy these SLM articles:
Ask George: How often do you find yourself mispronouncing the name of a restaurant?
Ask George: Have you ever compiled a list of mispronounced foods?
More episode of Arch Eats

"This might be the most unusual episode yet," exclaims George. Inspired by a <a href="https://www.stlmag.com/api/pv/B5YmpNBZUuBNLpk2nIxOYmTwl7i2Lt8grU52LaptdSEjFsULIx5quQdl6TQlpiP1/++/dining/ask-george-how-often-do-you-find-yourself-mispronouncing-the-names-of-restaurants/">recent deep dive</a> on George's "Ask George" column, "How often do you find yourself mispronouncing the name of a restaurant?" the Arch Eats hosts discuss the most misprouncouend restaurant names in St. Louis. From Italian restaurants to the newcomers, learn the correct ways to pronounce these restaurants:
<ul>
<li>Bacaro </li>
<li>Edera</li>
<li>Vicia</li>
<li>Dou Dou Cafe</li>
<li>Trattoria Marcella</li>
<li>and more!</li>
</ul>
Plus, hear about George and Cheryl's favorite foods from the often-mispronounced restaurants—and even learn how to correctly pronounce dishes. Tune in for the ultimate St. Louis dining language lessson! Listen and follow Arch Eats on <a href="https://podcasts.apple.com/us/podcast/arch-eats/id1714524378" aria-label="Link opens in new window (Apple Podcasts)">Apple Podcasts</a>, <a href="https://open.spotify.com/show/0BfUm30GQXcfuYAWqwrsYs?si=432aaa0abc5646a4" aria-label="Link opens in new window (Spotify)">Spotify</a>, <a href="https://www.youtube.com/playlist?list=PLwYnyrcREHGkvOXGJHENgtHtcRMnGPVFW" aria-label="Link opens in new window (YouTube)">YouTube</a>, or wherever podcasts are available.
This episode is sponsored by <a href="https://greendiningalliance.org/" aria-label="Link opens in new window (Green Dining Alliance)">Green Dining Alliance</a>, an initiative of earthday365. The Green Dining Alliance is proud to present the 2024 St. Louis Food Waste Challenge happening throughout October. Learn more at <a href="https://greendiningalliance.org/" aria-label="Link opens in new window (greendiningalliance.org)">greendiningalliance.org</a>.
Have an idea for a future Arch Eats episode? Send your thoughts or feedback to <a href="mailto:podcasts@stlmag.com" aria-label="Link opens in new window (podcasts@stlmag.com)">podcasts@stlmag.com</a>.
Hungry for more? Subscribe to our <a href="https://info.stlmag.com/newsletters" aria-label="Link opens in new window (Dining newsletters)">Dining newsletters</a> for the freshest coverage on the local restaurant and culinary scene. And follow George (<a href="https://www.instagram.com/georgemahe/" aria-label="Link opens in new window (@georgemahe)">@georgemahe</a>) and SLM on Instagram (<a href="https://www.instagram.com/stlouismag/" aria-label="Link opens in new window (@stlouismag)">@stlouismag</a>).
Interested in being a podcast sponsor? Contact Lauren Leppert at <a href="mailto:lleppert@stlmag.com" aria-label="Link opens in new window (lleppert@stlmag.com)">lleppert@stlmag.com</a>.
Mentioned in this episode:
<ul>
<li><a href="https://sumteahouse.com/" aria-label="Link opens in new window (Sum Tea House)">Sum Tea House</a>: 8501 Olive, University City, 314-222-1540.</li>
<li><a href="https://www.lorussos.com/" aria-label="Link opens in new window (LoRusso’s Cucina)">LoRusso’s Cucina</a> – RIP: 3121 Watson, Lindenwood Park, 314-647-6222.</li>
<li><a href="https://www.bacarostl.com/" aria-label="Link opens in new window (Bacaro)">Bacaro</a>: 5105 Westwood, St. Peters, 636-244-0874.</li>
<li><a href="https://acero-stl.com/" aria-label="Link opens in new window (Acero)">Acero</a>: 7266 Manchester, Maplewood, 314-644-1790.</li>
<li><a href="https://www.ederastl.com/" aria-label="Link opens in new window (Edera)">Edera</a>: 48 Maryland, Central West End, 314-361-7227.</li>
<li><a href="https://www.viciarestaurant.com/" aria-label="Link opens in new window (Vicia)">Vicia</a>: 4260 Forest Park, Central West End, 314-553-9239.</li>
<li><a href="https://www.penosoulfoodstl.com/" aria-label="Link opens in new window (Peno)">Peno</a>: 7600 Wydown, Clayton, 314-899-9699.</li>
<li><a href="https://www.doudoucafestl.com/" aria-label="Link opens in new window (Dou Dou Café)">Dou Dou Café</a>: 6318 Clayton, Richmond Heights, 314-952-2255.</li>
<li><a href="https://www.pandolivestl.com/" aria-label="Link opens in new window (Pan d’Olive)">Pan d’Olive</a>: 1603 McCausland, Franz Park, 314-647-8000. </li>
<li><a href="https://cyranos.com/" aria-label="Link opens in new window (Cyrano’s Café)">Cyrano’s Café</a>: 603 East Lockwood, Webster Groves, 314-963-3232.</li>
<li><a href="https://trattoriamarcella.com/" aria-label="Link opens in new window (Trattoria Marcella)">Trattoria Marcella</a>: 3600 Watson, Lindenwood Park, 314-352-7706.</li>
<li><a href="https://www.ruthschris.com/home" aria-label="Link opens in new window (Ruth’s Chris Steakhouse)">Ruth’s Chris Steakhouse</a>: Multiple Locations.</li>
<li><a href="https://thepiccadilly.com/" aria-label="Link opens in new window (Piccadilly at Manhattan)">Piccadilly at Manhattan</a>: 7201 Piccadilly, Ellendale, 314-646-0016.</li>
<li><a href="https://hotpizzacoldbeerstl.com/" aria-label="Link opens in new window (Hot Pizza, Cold Beer)">Hot Pizza, Cold Beer</a>: 610 Washington, Downtown, 314-696-2033.</li>
<li><a href="https://www.haveacow.farm/" aria-label="Link opens in new window (Have A Cow Cattle Company)">Have A Cow Cattle Company</a>: 2742 Lafayette, The Gate, 314-261-0305.</li>
<li><a href="https://www.gothamandeggs.com/" aria-label="Link opens in new window (GOTham &amp; Eggs)">GOTham &amp; Eggs</a> – RIP: 3139 South Grand, South Grand, 314-833-8355.</li>
<li><a href="https://pokedoke.com/" aria-label="Link opens in new window (Poke Doke)">Poke Doke</a>: Multiple Locations</li>
<li><a href="https://www.nachomamas-stl.com/" aria-label="Link opens in new window (Nachomama’s)">Nachomama’s</a>: 9643 Manchester, Rock Hill, 314-961-9110.</li>
<li><a href="https://www.nudohousestl.com/menu" aria-label="Link opens in new window (Nudo House)">Nudo House</a>: Multiple Locations.</li>
<li><a href="https://www.viennabeef.com/woofies" aria-label="Link opens in new window (Woofie’s)">Woofie’s</a>: 1919 Woodson, Overland, 314-426-6291.</li>
<li><a href="https://www.yummitummimo.com/" aria-label="Link opens in new window (Yummi Tummi)">Yummi Tummi</a>: 3001 S Big Bend, Maplewood, 314-833-3277.</li>
</ul>
You may also enjoy these SLM articles:
<ul>
<li><a href="http://www.stlmag.com/api/pv/B5YmpNBZUuBNLpk2nIxOYmTwl7i2Lt8grU52LaptdSEjFsULIx5quQdl6TQlpiP1/++/dining/ask-george-how-often-do-you-find-yourself-mispronouncing-the-names-of-restaurants/">Ask George: How often do you find yourself mispronouncing the name of a restaurant?</a></li>
<li><a href="https://www.stlmag.com/api/pv/B5YmpNBZUuBNLpk2nIxOYmTwl7i2Lt8grU52LaptdSEjFsULIx5quQdl6TQlpiP1/++/dining/ask-george-have-you-ever-compiled-a-list-of-mispronounced-fo/">Ask George: Have you ever compiled a list of mispronounced foods?</a></li>
<li><a href="https://www.stlmag.com/api/pv/B5YmpNBZUuBNLpk2nIxOYmTwl7i2Lt8grU52LaptdSEjFsULIx5quQdl6TQlpiP1/++/podcasts/arch-eats">More episode of Arch Eats</a></li>
</ul>

Get the inside dish on the St. Louis dining scene. Join St. Louis Magazine dining editor George Mahe and dining critic Cheryl Baehr to learn about the latest and greatest restaurants, including what’s going on behind the scenes, the backstories, insider tips, and more. Discover the things you didn’t even know you should know about the local restaurant scene.

Get the inside dish on the St. Louis dining scene. Join St. Louis Magazine dining editor George Mahe and dining critic Cheryl Baehr to learn about the latest and greatest restaurants, including what’s going on behind the scenes, the backstories, insider tips, and more. Discover the things you didn’t even know you should know about the local restaurant scene.

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