The Washington Post is reporting that two sources have confirmed Federal and Michigan state officials are looking into whether Taco Bell restaurants played a role in the current Cyclospora outbreak that has now sickened as many as 7 thousand people across 34 states.  The epicenter of the outbreak is in Michigan, responsible for nearly half of the reported cases. In the Detroit area Taco Bell restaurants, signs are posted saying certain items are unavailable due to “a national recall.” While some have praised the restaurant for being proactive and voluntarily stopped serving lettuce, onions, cilantro, pico de gallo and guacamole, it’s paying the price, literally, with stocks plummeting nearly 5% in just one day.