Trust in Food technical director Andy Lyon was in Southeast Georgia just before Hurricane Helene and right after. He joins us to describe the devastation in Southeast Georgia from Hurricane Helene and share stories from the producers there.

<p>Trust in Food technical director Andy Lyon was in Southeast Georgia just before Hurricane Helene and right after. He joins us to describe the devastation in Southeast Georgia from Hurricane Helene and share stories from the producers there.</p>

A daily national conversation about the latest issues impacting agriculture and rural America.