This is the un-edited conversation with Dr. David Anderson, Professor and Extension Economist at Texas A&M, about the just-released 180-page report called “The U.S. Beef Supply Chain: Issues and Challenges.” We discuss some of the perspectives and conclusions from a variety of topics related to the cattle and beef industry.

<p>This is the un-edited conversation with Dr. David Anderson, Professor and Extension Economist at Texas A&amp;M, about the just-released 180-page report called &ldquo;The U.S. Beef Supply Chain: Issues and Challenges.&rdquo; We discuss some of the perspectives and conclusions from a variety of topics related to the cattle and beef industry.</p>

A daily national conversation about the latest issues impacting agriculture and rural America.

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