Episode 3: Molecular gastronomist (food scientist uses chemistry and physics to transform food)

Relebogile Mabotja speaks to  Karen Roussouw the Head of Culinary Arts at The Swiss Hotel school about exploring the world of molecular gastronomy and discovering what happens when science gets a seat at the dinner table, a molecular gastronomist is someone who explores the science behind cooking and uses scientific techniques to transform the way food looks, feels, tastes and is experienced.

702 Afternoons with Relebogile Mabotja is broadcast live on Johannesburg based talk radio station 702 every weekday afternoon. Relebogile brings a lighter touch to some of the issues of the day as well as a mix of lifestyle topics and a peak into the worlds of entertainment and leisure. 

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Episode 3: Molecular gastronomist (food scientist uses chemistry and physics to transform food)
Relebogile Mabotja speaks to&nbsp;&nbsp;Karen Roussouw&nbsp;the&nbsp;Head of Culinary Arts at The Swiss Hotel school about exploring the world of molecular gastronomy and discovering what happens when science gets a seat at the dinner table, a molecular gastronomist is someone who explores the science behind cooking and uses scientific techniques to transform the way food looks, feels, tastes and is experienced.
702 Afternoons with Relebogile Mabotja is broadcast live on Johannesburg based talk radio station 702 every weekday afternoon. Relebogile brings a lighter touch to some of the issues of the day as well as a mix of lifestyle topics and a peak into the worlds of entertainment and leisure.&nbsp;
Thank you for listening to a 702 Afternoons with Relebogile Mabotja podcast.&nbsp;
Listen live on Primedia+ weekdays from 13:00 to 15:00 (SA Time) to Afternoons with Relebogile Mabotja broadcast on 702 <a href="https://buff.ly/gk3y0Kj">https://buff.ly/gk3y0Kj</a>&nbsp;
For more from the show go to <a href="https://buff.ly/2qKsEfu">https://buff.ly/2qKsEfu</a> or find all the catch-up podcasts here <a href="https://buff.ly/DTykncj">https://buff.ly/DTykncj</a>&nbsp;
Subscribe to the 702 Daily and Weekly Newsletters <a href="https://buff.ly/v5mfetc">https://buff.ly/v5mfetc</a>&nbsp; &nbsp; Follow us on social media:&nbsp; &nbsp; 702 on Facebook <a href="https://www.facebook.com/TalkRadio702">https://www.facebook.com/TalkRadio702</a>&nbsp; 702 on TikTok: <a href="https://www.tiktok.com/@talkradio702">https://www.tiktok.com/@talkradio702</a>&nbsp; 702 on Instagram: <a href="https://www.instagram.com/talkradio702/">https://www.instagram.com/talkradio702/</a>&nbsp; 702 on X: <a href="https://x.com/Radio702">https://x.com/Radio702</a>&nbsp; 702 on YouTube: <a href="https://www.youtube.com/@radio702">https://www.youtube.com/@radio702</a>&nbsp;

The highlights of Afternoons with Relebogile Mabotja, just in case you missed the show.

The highlights of Afternoons with Relebogile Mabotja, just in case you missed the show.

Afternoons with Relebogile Mabotja

Highlights from 702 Afternoons with Relebogile Mabotja, just in case you missed the show.

Highlights from 702 Afternoons with Relebogile Mabotja, just in case you missed the show.

The Series Edition on unique jobs and Professions-Episode 3

https://api.omny.fm/orgs/5dcefa8e-00a9-4595-8ce1-a4ab0080f142/clips/00c45bc0-9464-48ec-8c0d-b4e900ca82af/transcript