Good evening and welcome to Africa World Hour on Channel Africa. I'm Tšepiso Makwetla. Tonight, we dive into the future of food-where artificial intelligence is no longer just behind the scenes, but actually in the kitchen. Dubai just launched what's being called the world's first restaurant operated by an AI chef. But here in South Africa, something equally futuristic and far more playful has been delighting audiences for years: Le Petit Chef. It's a dining experience where a tiny animated French chef cooks right on your plate using 3D projection mapping and interactive storytelling.  Tsepiso Makwetla spoke to Paul Rouessart, the man behind Le Petit Chef South Africa.

Good evening and welcome to Africa World Hour on Channel Africa. I'm T&scaron;episo Makwetla. Tonight, we dive into the future of food-where artificial intelligence is no longer just behind the scenes, but actually in the kitchen. Dubai just launched what's being called the world's first restaurant operated by an AI chef. But here in South Africa, something equally futuristic and far more playful has been delighting audiences for years: Le Petit Chef. It's a dining experience where a tiny animated French chef cooks right on your plate using 3D projection mapping and interactive storytelling. &nbsp;Tsepiso Makwetla spoke to Paul Rouessart, the man behind Le Petit Chef South Africa.

An English news and current affairs wrap with a fresh take on the day’s top stories, hosted by the seasoned journalist Tsepiso Makwetla.

An English news and current affairs wrap with a fresh take on the day&rsquo;s top stories, hosted by the seasoned journalist Tsepiso Makwetla.