He’s been in the food industry for almost 30 years, doing stints in hotel cooking, industrial catering, teaching and fine dining – picking up a slew of awards along the way. Between giving orders in the kitchen of his newest venture Marble, he indulged us in a trip down memory lane.

Is it okay to switch teams in sport??
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Things that are named after a country, but are they actually from there?
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Masked Singer Season 3: Ponte Tower has been unmasked & Trever Gumbi is in Studio
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