As the cost of living continues to bite consumers' wallets, butchers have noticed a rise in the use of offal and cheap meat to save on groceries.

Rising inflation, mortgage payments and grocery costs are part of the move for shoppers to search for better deals.

David Torre, the owner of Torre Butchers, told Gareth Parker on 6PR Breakfast that he has noticed more interest in alternative cuts of meat at his Northbridge store.

As the cost of living continues to bite consumers' wallets, butchers have noticed a rise in the use of offal and cheap meat to save on groceries.
Rising inflation, mortgage payments and grocery costs are part of the move for shoppers to search for better deals.
David Torre, the owner of Torre Butchers, told Gareth Parker on&nbsp;6PR Breakfast&nbsp;that he has noticed more interest in alternative cuts of meat at his Northbridge store.

If it's happening in Perth, you'll hear about it first on 6PR Breakfast with Millsy and Karl!

If it's happening in Perth, you'll hear about it first on 6PR Breakfast with Millsy and Karl!

Advertisement