Ahead of the massive 2028 tournament in Queensland, team manager Billy Gibney joined Dean & Sofie on 4BC Mornings to reveal the secret art behind elite butchery and what truly makes a perfect sausage.

The segment also explored Australia's competitive barbecue culture, including a surprising culinary hack involving Vegemite that promises the ultimate crispy skin.

Ahead of the massive 2028 tournament in Queensland, team manager Billy Gibney joined Dean &amp; Sofie on 4BC Mornings to reveal the secret art behind elite butchery and what truly makes a perfect sausage.
The segment also explored Australia's competitive barbecue culture, including a surprising culinary hack involving Vegemite that promises the ultimate crispy skin.

Tune in to 4BC Mornings, weekdays from 9am-12pm.

Tune in to 4BC Mornings, weekdays from 9am-12pm.