Ingredients
2 medium oranges
6 whole eggs
250g sugar
250g almond meal
1tsp baking powder
1stp vanilla
Flaked almonds for top
Method
Preheat oven to 180 degrees
Place oranges in a pot. Cover with water and simmer for two hours
Blend oranges to a puree
Whip eggs and sugar together. Fold in vanilla, baking powder, orange and almond meal
Pour into a lined cake tin
Bake for 70 minutes