{"type":"rich","version":"1.0","title":"《餐桌上的南洋香料百科》作者劉明芳：如何用博大精深的南洋香料做一道簡單美味的印尼料理？","author_name":"阿峇卡巴 東南亞電台","author_url":"https://www.thenewslens.com/feature/aseanpodcast","provider_name":"Omny Studio","provider_url":"https://omny.fm","html":"<iframe src=\"https://omny.fm/shows/program-54/c4878f8c-af9a-46bb-af4e-b3a8014485e1/embed\" width=\"100%\" height=\"180\" allow=\"autoplay; clipboard-write; fullscreen\" allowfullscreen frameborder=\"0\" title=\"《餐桌上的南洋香料百科》作者劉明芳：如何用博大精深的南洋香料做一道簡單美味的印尼料理？\"></iframe>","width":600,"height":180}